In response to a tragic incident involving the death of a child after consuming contaminated juice, Tamil Nadu's Food Safety and Drug Administration has launched inspections of local shops selling soft drinks and juices to ensure compliance with safety standards. Meanwhile, the Food Safety and Standards Authority of India (FSSAI) is conducting a nationwide pre-festive food-testing initiative, focusing on preventing adulteration in food products, particularly in Delhi's Gole Market. In Georges River, Australia, the local council has enhanced its food safety inspections, targeting high and medium-risk food businesses to uphold public health standards. The council's efforts include the regulation of emerging food businesses such as 'dark kitchens.' These initiatives across different regions highlight a concerted effort to improve food safety and protect consumers, particularly as food consumption increases during festive seasons. Public engagement is encouraged, with authorities inviting complaints and feedback to bolster safety measures.